Lemons cakes Recipe - How to make this snack - Milkyfry Recipes

Lemon cake is perfect for festive occasions. I think this moist & delicious scratch Lemon Cake recipe will become one of our family favorites. Milkyfry is going to introduce how to make this tasty snack recipe.

Ingredients: 

Base:

• 280 g flour 
• 60 g sugar powder 
• , 180 g of a butter 

filling:

• 200 g of sugar 
• 2 lemon 
• 4 tbsp. l. flour 
• 4 eggs 
• a pinch of salt - pinch 

Steps

• Basis: Preheat oven to 180 degrees. 
• Sift the flour with the powdered sugar. Flour mixture, mix with butter. 
• A form of grease with butter and lay the foundation. Bake for 20-25 minutes. 
• Filling: Mix the flour with the sugar. 
• Lemons cut into pieces and grind in a blender. 
• The flour mixture adds the beaten eggs, salt, lemon sauce. 
• Obtained stuffing Put the finished warm base. 
• Bake for 30 minutes. 
• Cut the resulting cake squares and sprinkle with sugar.