Have a good teatime with Luscious Chocolate Cake Recipe - How to make this snack - Milkyfry Recipes

Cakes are highly attractive or tempting. Here Milkyfry introduces a divergent recipe . Learn how to make it and have a good teatime.

Ingredients: 

• 100 g of chocolate (milk or bitter) 
• 3 + 2 egg yolk 
• 70 g sugar 
• 150 g butter 
• 2 tsp 
• 100-150 g flour 

Impregnation:

• 100 g sugar, 
• 50 ml of water, 
• 50 ml of liquor or rum 

Cream:

• 
  
• 2 protein 
• 100 g Sugar 
• 350 g boiled condensed milk 
• 150 g butter 

Steps

• Boese cream. Proteins whip with a pinch of salt. Add the sugar, beat until stable peaks. 
• Baking tray lay a baking paper (or slightly oiled). 
• With a spoon or syringe put meringue confectionery diameter 1-1.5 cm. Place in a preheated 100 ° C oven. 
• Dry for 1 hour. 
• Shortcakes. Melt chocolate in a water bath. Beat the egg yolks and sugar. Add melted butter and mix. Add chocolate and stir. Add baking powder and flour, knead the dough is not thick. 
• Form a little grease, put the dough. Place in a preheated oven at 180 ° C, bake for 20-25 minutes. 
• Cool. 
• Prepared by impregnation. Water, bring to a boil, add sugar, boil for 1 minute. Remove from heat, cool to room temperature. Add Baileys and stir. 
• Cooking cream. Condensed milk Beat butter (softened). Add the meringue (8-10 pieces can leave for decoration), mix gently. 
• Ready to cut the cake horizontally into 2 parts. Both parts of the soak. One cake back in the baking dish. Put cream. Cover with second Korzh. Refrigerate for 5-7 hours. 
• Ready to decorate the cake to your taste.