Sour cream jelly grains POMEGRANATE - How to make this snack - Milkyfry Recipes

Ingredients: 

• 300 g of cream (20-25% fat) with 400 ml water
•  1 cup sugar
•  1 pack gelatin grain garnet
•  1 Gelatin soak in 400 ml of hot water.

Steps

•  If gelatin is completely dissolved, strain it through cheesecloth.
•  Following add sugar in water, stir until completely dissolved.
•  Let cool to room temperature. 
• Then add the resulting cream solution mix well. 
• On the bottom of the mold for jelly, layer lay garnet grains, pour the jelly mixture. 
• Put congeal in the refrigerator for 2 h. Then dosypte m the re grains so that they were distributed according to the jelly. 
• Again put in the refrigerator (preferably overnight). After that, sprinkle with pomegranate cooled dessert.